Welcome Drinks (Six)

[ Mocktails, Blossoms (Shakes), Soda Shikanji, Masala Thumsup ]

Hot Beverages(Two)

Tea & Coffee [ Sugar & Sugarfree Separate ]
– To be served With Cookies & Chips

Starters

(Six) + Miniature Sweets (Two)

(D) Soups or Appetizer (Two)

(E) Chaat Corner (Six)

Fresh Fruits Corner

(Only Indian Fruits – Eight Items)

Continental Cuisine

[Chinese & Italian [ Four Live Preparation]

Regional Cuisine

[Punjabi / Mughlai / Rajasthani / South Indian] (Four - Live)

Main Course (Dinner)

• Paneer Preparation (Curry) - One
• Any Other Curry Vegetable - Two
• Dry Vegetable Seasonal - One
• Potato Preparation - Any One
• Dal (Yellow / Black) - One
• Rice Preparation [ Pullav, Biryani / Simple Rice ] – Any Two
• Curd Preparation – Any Two

Salad Station ( Six )

P-P-C ( Papad – Pickles – Chutney )

Indian Breads (Five)

• Tandoor – Three
• Tawa – Two
• Karahi – One

Traditional Indian Sweets

• Cold – Two
• Hot – Two
• Sugarfree (Cold) – Two

Desserts

Cake / Pudding / Brownie / Pie / Gateaux etc. - Two Items

Ice Cream Parlour

• Four Different Flavours – Scoups In Cups & Cones

Kulfi

Kulfi Faluda / Rabri Faluda / Tilleywali Kulfi (In Fruits Flavours)

or Hot Kesar Milk

Drinking Water Small Bottles

Welcome Drinks (Eight)

Mocktails (Four Varieties)
Blossoms (Shakes) / Soda Shikanji / Masala Thumsup (Any Four)

Starters

(Six) + Miniature Sweets (Two)

Appetizer

Masala Chaach / Jaljeera / Aam Ka Panna (Any Two)

Chaat Corner (Six)

Fresh Fruits Corner

(Four Indian & Four Imported Fresh Fruits – Eight Items)

Continental Cuisine

[Chinese / Italian / Mexican / Thai] (Four Live Counter)

Regional Cuisine

[Punjabi / Mughlai / Rajasthani / South Indian ] (Four - Live)

Main Course (Dinner)

• Paneer Preparation (Curry) - One
• Any Other Curry Vegetable - Two
• Dry Vegetable Seasonal - One
• Potato Preparation - Any One
• Dal (Yellow / Black) - One
• Rice Preparation [ Pullav, Biryani / Simple Rice ] – Any Two
• Curd Preparation – Any Two

Salad Station ( Six )

P-P-C ( Papad – Pickles – Chutney )

Indian Breads (Five)

• Tandoor – Three
• Tawa – Two
• Karahi – One

Traditional Indian Sweets

• Cold – Two
• Hot – Two
• Sugarfree (Cold) – Two

Desserts

Cake / Pudding / Brownie / Gateaux (Pie) etc. – Two Items

Ice Cream Parlour

• Four Different Flavours – Scoups In Cups & Cones

Kulfi

Kulfi Faluda / Rabri Faluda / Tilleywali Kulfi (In Fruits Flavours)

Drinking Water Small Bottles