Welcome Drinks (Four)

[Mocktails, Blossoms (Shakes), Soda Shikanji, Masala Thumsup ]

Hot Beverages Tea & Coffee

[ Sugar & Sugarfree Separate ] - To be served With Cookies & Chips

Starters – (Four)

+ Miniature Sweets (Two)

Soups (Two)

Chaat Corner (Five)

Continental Cuisine

[ Chinese & Italian (Four Preparation)

Regional Cuisine

[ Punjabi / Mughlai / South Indian / Rajasthani [ Four Preparation ]

Main Course(Dinner)

• Paneer Preparation (Curry) - One
• Any Other Curry Vegetable - One
• Dry Vegetable Seasonal - One
• Potato Preparation - One
• Dal (Yellow / Black) - One
• Rice Preparation [ Pullav, Biryani / Simple Rice ] – Any One
• Curd Preparation – One

Salad Station (Four)

P-P-C [ Papad – Pickles – Chutney ]

Indian Breads

• Tandoor – Three
• Tawa / Karahi – One

Traditional Indian Sweets

• Cold – Two
• Hot – Two
• Sugarfree (Cold) – One

Desserts - Two

Ice Cream(Two Flavours) OR Kulfi Any One Or Kesar Badam Hot Milk (From Karahi

Drinking Water Small Bottles

Welcome Drinks (Six) Mocktails (Three Varieties)

Blossoms (Shakes) / Soda Shikanji / Masala Thumsup (Any Three)

Starters – (Four ) + Miniature Sweets (Two)

Appetizer - Masala Chaach / Jaljeera / Aam Ka Panna (Any One)

Chaat Corner(Four)

Continental Cuisine

Chinese & Italian [ Four Dishes ]

Regional Cuisine

[Punjabi / South Indian / Mughlai / Rajasthani [ Four Dishes]

Main Course [ Dinner ]

• Paneer Preparation (Curry) - One
• Any Other Curry Vegetable - One
• Dry Vegetable Seasonal - One
• Potato Preparation - One
• Dal (Yellow / Black) - Any One
• Rice Preparation [ Pullav, Biryani / Simple Rice ] – Any One
• Curd Preparation – One

Salad Station( Four )

P-P-C [ Papad – Pickles – Chutney ]

Indian Breads

• Tandoor – Three
• Tawa / Karahi – One

Traditional Indian Sweets

• Cold – Two
• Hot – Two
• Sugarfree (Cold) – One

Desserts

Cakes / Pudding / Brownie / Gateaux / Pie etc. – Two Items

Ice Cream (Two Flavours) or Kulfi Faluda

Drinking Water Small Bottles